Our Daily Bread Dec 24, 20211 minGingerbread Project 2021 Our Culinary Arts 1 and 2 classes along with our 8th grade Culinary Arts students and weekly Cookie Club members all participated in the...
Our Daily Bread Apr 28, 20212 minTofu Vegetable Stir FryA soy-based food that’s made from curdling soy milk and forming it into a solid block. Tofu is a great source of plant-based protein...
Our Daily Bread Apr 21, 20211 minPapa a la Huancaina / Peruvian Potato SaladThis semester in Culinary Arts, students are being asked to submit favorite family recipes. It can be breakfast, lunch, dinner, dessert,...
Our Daily Bread Apr 16, 20211 minHand-Rolled Roses Have you ever wondered how sugar artists create gorgeous realistic flowers when decorating cakes or cupcakes? Today, our eighth grade...
