Have you ever wondered how sugar artists create gorgeous realistic flowers when decorating cakes or cupcakes?
Today, our eighth grade Culinary Arts students learned and mastered the art of hand-rolling fondant roses which resulted in very realistic looking flowers.
Using fondant to create flowers is an excellent way for a beginner to start making sugar flowers. which can be made either by using custom made cutters to cut out two-dimensional flower shapes, or in this case, hand-rolling each flower which will eventually be placed directly on a cake.
Whichever technique you choose, working with fondant is a quick and easy way to decorate your cakes.
