While we are all in an "at-home self-quarantine state," MHCA's Culinary Arts students have been distant learning from their own home kitchens. Creating original and creative recipes using ingredients that they have readily available to them, and sharing their recipes with fellow students in our virtual culinary classroom.
Last week we began the long and technical process of making sourdough bread from scratch! After creating their sourdough starter, each student followed a step by step video tutorial on how to bake the most delicious sourdough bread they have ever tasted...
The results were mouthwatering! ( scroll down }
A step by step promo video tutorial on how to make a beautiful loaf of delicious sourdough bread.
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